Baby soup

Since it is officially winter (it was -8 when I left for work this morning!) we are eating a lot of soup. Today, I made some for the baby. I used cooked the heck out of some mung beans, added some brown rice and carrots, and voila!

Here are some pictures, before and after the food processor...

I literally just got done making it and putting it in the ice cube trays for freezing, so he hasn't tasted it yet. But I left some aside so we can try it out for dinner. I think it's good myself, or at least would be with the addition of spices, so I think he will be a fan. He doesn't know stuff tastes better with spices yet!